Why Alkaline Ionized Water Is Being Studied for Gastrointestinal Health
Gastrointestinal (GI) diseases are the third leading cause of death globally. Over the past few decades, the prevalence of GI diseases has increased. In Japan, water that is obtained on the cathode side by the electrolysis of tap water is called alkaline electrolyzed water (AEW) or electrolytic reduced hydrogen water (ERW). In modern medical research, gastrointestinal (GI) disorders are being discussed. Millions of people worldwide suffer from ailments like inflammatory bowel disorders, acid reflux, constipation, irritable bowel symptoms, and chronic gastritis. According to the research, oxidative stress and chronic low-grade inflammation may be important factors in the onset and development of numerous gastrointestinal disorders. An analysis of the potential effects of alkaline-reduced water on oxidative stress and digestive health was published in Processes (MDPI). Concurrently, a Japanese clinical trial examined the impact of daily hydrogen alkaline electrolyzed water consumption on...